SOUVATZI, Stella. Maria Ivanova, Bogdan Athanassov, Vanya Petrova, Desislava Takorova and Philip W. Stockhammer (eds). Social Dimensions of Food in the Prehistoric Balkans. Journal of Greek Archaeology, [S. l.], v. 4, p. 461–468, 2019. DOI: 10.32028/jga.v4i.499. Disponível em: https://archaeopresspublishing.com/ojs/index.php/JGA/article/view/499. Acesso em: 20 sep. 2025.